Experience the wholesome goodness of traditional artisan baking with Biona Organic Rye Bread with Chia & Flax Seed. Crafted in a German bakery renowned for its time-honored techniques, this bread is made by freshly grinding whole rye grains just before baking. This process ensures each loaf is rich in wholegrain nutrients essential for a balanced and healthy diet.Enriched with nutrient-dense chia and flax seeds, this rye bread offers a powerful blend of health benefits. Chia seeds are an excellent source of essential Omega-3 and Omega-6 fatty acids, complete protein, antioxidants, calcium, and dietary fiber, all of which contribute to heart health, improved digestion, and sustained energy levels. Flax seeds further complement these benefits by providing additional fiber and lignans known for their antioxidant properties.True to Biona's commitment to quality, this bread is naturally leavened using sourdough, with no added yeast, enhancing flavor complexity and digestibility. The result is a moist, flavorful loaf with a pleasantly dense texture that pairs perfectly with a variety of toppings or as an accompaniment to soups and salads.Ideal for health-conscious individuals seeking a nutritious and satisfying bread option, Biona Organic Rye Bread with Chia & Flax Seed is perfect for breakfast, sandwiches, or a wholesome snack. Incorporate it into your daily routine to enjoy sustained energy and the benefits of wholegrain nutrition combined with superfood seeds.Key Benefits: Made from freshly ground organic rye grains for maximum nutrient retention Rich source of Omega-3 and Omega-6 fatty acids from chia seeds High in fiber and antioxidants to support digestive health and wellbeing Leavened naturally with sourdough, containing no added yeast Versatile for use in sandwiches, toast, or alongside meals