Butchery and Sausage Making For Dummies

CN¥149.00
+ CN¥69.99 Shipping
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Butchery and Sausage Making For Dummies

Butchery and Sausage Making For Dummies

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Butchery and Sausage Making For Dummies

CN¥149.00

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CN¥159.00
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+ CN¥69.99 Shipping

14-Day Returns Policy

Sold by:

CN¥149.00

Save CN¥10.00 (6%)

RRP

CN¥159.00
In stock
+ CN¥69.99 Shipping

14-Day Returns Policy

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Description

Butchery and Sausage Making For Dummies

Discover how to butcher your own meat and make homemade sausage With interest in a back-to-basics approach to food on the rise more and more people are becoming interested in butchering their own meat and making high-quality preservative-free sausages.
  • Brand: John Wiley & Sons Inc
  • Category: Food & Drink
  • Format: Paperback
  • Language: English
  • Publication Date: 2022-02-18
  • Publisher / Label: John Wiley & Sons Inc
  • Author: Tia Harrison
  • Number of Pages: 384
  • Fruugo ID: 343496468-752592733
  • ISBN: 9781118374948

Delivery & Returns

Dispatched within 6 days

  • STANDARD: CN¥69.99 - Delivery between Fri 06 February 2026–Thu 26 February 2026

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