Eating the Enlightenment: Food and the Sciences in Paris 1670 1760

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Eating the Enlightenment: Food and the Sciences in Paris 1670 1760

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Eating the Enlightenment: Food and the Sciences in Paris 1670 1760

CN¥329.00

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CN¥389.00
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Sold by:

CN¥329.00

Save CN¥60.00 (15%)

RRP

CN¥389.00
In stock
+ CN¥60.49 Shipping

14-Day Returns Policy

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Description

Eating the Enlightenment: Food and the Sciences in Paris 1670 1760

Offers a new perspective on the history of food looking at writings about cuisine diet and food chemistry as a key to larger debates over the state of the nation in Old Regime France.
  • Brand: The University of Chicago Press
  • Category: History
  • Format: Paperback
  • Language: English
  • Publication Date: 2023-11-29
  • Publisher / Label: The University of Chicago Press
  • Author: E. C. Spary
  • Number of Pages: 378
  • Fruugo ID: 346760111-758027499
  • ISBN: 9780226214467

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  • STANDARD: CN¥60.49 - Delivery between Mon 09 February 2026–Fri 27 February 2026

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