Fermented Foods of Latin America: From Traditional Knowledge to Innovative Applications
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Fermented Foods of Latin America: From Traditional Knowledge to Innovative Applications
- Brand: Taylor & Francis Ltd
Fermented Foods of Latin America: From Traditional Knowledge to Innovative Applications
- Brand: Taylor & Francis Ltd
Save CN¥100.00 (15%)
RRP
14-Day Returns Policy
Save CN¥100.00 (15%)
RRP
14-Day Returns Policy
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Description
Fermented Foods of Latin America: From Traditional Knowledge to Innovative Applications
- Brand: Taylor & Francis Ltd
- Category: Science, Medicine & Nature
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Format: Paperback
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Language: English
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Publication Date: 2022-01-24
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Publisher / Label: Taylor & Francis Ltd
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Author: Ana Lucia Barretto Penna (Sao Paulo State University Sao Jose do Rio Preto Brazil)
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Number of Pages: 338
- Fruugo ID: 344379238-754018421
- ISBN: 9780367782795
Delivery & Returns
Dispatched within 6 days
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STANDARD: CN¥31.49 - Delivery between Wed 04 March 2026–Tue 24 March 2026
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