Fish Butchery - Josh Niland - Hardback - English Book - Aquaculture and fish-farming: practice and techniques

CN¥279.00
+ CN¥154.49 Shipping
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Fish Butchery - Josh Niland - Hardback - English Book - Aquaculture and fish-farming: practice and techniques

Fish Butchery - Josh Niland - Hardback - English Book - Aquaculture and fish-farming: practice and techniques

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Fish Butchery - Josh Niland - Hardback - English Book - Aquaculture and fish-farming: practice and techniques

  • Brand: Unbranded

CN¥279.00

In stock
+ CN¥154.49 Shipping

14-Day Returns Policy

Sold by:

CN¥279.00

In stock
+ CN¥154.49 Shipping

14-Day Returns Policy

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Description

Fish Butchery - Josh Niland - Hardback - English Book - Aquaculture and fish-farming: practice and techniques

Josh Niland takes a deep dive into the practice and processes of fish butchery
  • Brand: Unbranded
  • Category: Science, Medicine & Nature
  • Format: Hardback
  • Language: English
  • Publisher / Label: Hardie Grant Books
  • Author: Josh Niland
  • Number of Pages: 272
  • Fruugo ID: 228443211-487441834
  • ISBN: 9781743799192

Delivery & Returns

Dispatched within 24 hours

  • STANDARD: CN¥154.49 - Delivery between Fri 30 January 2026–Thu 05 February 2026

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