Good Eats 32 Writers On Eating Ethically - NYU Press - IPS

A Collection Of Insightful And Personal Essays On The Role Of Food In Our Livesin An Age Of Mass Factory Farming, Processed And Pre-packaged Meals, And Unprecedented Food Waste, How Does One Eat Ethically?featuring A Highly Diverse Ensemble Of Award-winning Writers, Chefs, Farmers, Activists, Educators, And Journalists, Good Eats Invites Readers To Think About What It Means To Eat According To Our Values. These Essays Are Not Lectures About What You Should Eat, Nor An Advertisement For The Latest Diet. Instead, The Contributors Tell The Stories Of Real People-real Bellies, Real Bodies-including The Writers Themselves, Who Seek To Understand The Experiences, Families, Cultures, Histories, And Systems That Have Shaped Their Eating And Their Ethics.from Gardening As An Alternative To Factory Farming, To The Indigenous Cultures Surrounding Salmon And The Corporate Cultures Surrounding Chocolate, The Topics Featured In This Collection Expand Our Understanding Of What Ethical Eating Can Be.