Introduction To Food Chemistry by Vassilis Kontogiorgos Paperback Book

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Introduction To Food Chemistry by Vassilis Kontogiorgos Paperback Book

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Introduction To Food Chemistry by Vassilis Kontogiorgos Paperback Book

Introduction To Food Chemistry by Vassilis Kontogiorgos Paperback Book

  • Brand: Unbranded
Price: CN¥599.00
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CN¥599.00
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Description

The complexity of food chemistry makes it a challenging subject for students studying in a food science course. Although there are excellent food chemistry books available in the market they have two major flaws they are either encyclopedic or they are not pitched correctly to undergraduate food science students. The first problem creates difficulties for students to identify what is important and how much they need to know.
  • Brand: Unbranded
  • Category: Science, Medicine & Nature
  • Format: Paperback
  • Language: English
  • Publication Date: 2022-12-03
  • Publisher / Label: Springer Nature Swit
  • Author: Vassilis Kontogiorgo
  • Number of Pages: 205
  • Fruugo ID: 322482520-714826614
  • ISBN: 9783030856441

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