Jewish Cuisine Cookbook - Hans Meyer - Paperback - English Book - Jewish studies

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Jewish Cuisine Cookbook - Hans Meyer - Paperback - English Book - Jewish studies

Jewish Cuisine Cookbook - Hans Meyer - Paperback - English Book - Jewish studies

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Jewish Cuisine Cookbook - Hans Meyer - Paperback - English Book - Jewish studies

  • Brand: Unbranded

CN¥104.00

Only 1 left in stock
+ CN¥85.99 Shipping

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Only 1 left in stock
+ CN¥85.99 Shipping

14-Day Returns Policy

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Description

Jewish Cuisine Cookbook - Hans Meyer - Paperback - English Book - Jewish studies

The cuisine of Israel is considered to be a part of the Mediterranean cuisine, so olive oil, vegetables, fruits, fish, legumes are common here. However, Jewish cuisine has significant differences from the culinary traditions of the Mediterranean countries. First of all, because of Judaism and Arab influence, as well as the culture of the three largest sub-ethnic communities - Ashkenazi (Eastern European Jews), Sephardic (Spanish Jews), and Yemeni Jews.
  • Brand: Unbranded
  • Category: Society & Politics
  • Format: Paperback
  • Language: English
  • Publisher / Label: Independently Published
  • Author: Hans Meyer
  • Number of Pages: 62
  • Fruugo ID: 435257887-912909835
  • ISBN: 9798741013885

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  • STANDARD: CN¥85.99 - Delivery between Wed 28 January 2026–Tue 03 February 2026

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