Just Natural Organic Tapioca Flour 500g offers a premium gluten-free alternative for your baking and cooking needs. Sourced from the finest organic growers in Thailand and Vietnam, this tapioca flour is known for its exceptionally fine texture and versatile culinary uses.Perfect for those seeking a natural and allergen-friendly ingredient, this flour is ideal for baking breads, cakes, and pastries without the use of gluten. It also serves as an excellent substitute for corn flour, making it a reliable thickening agent for sauces, soups, and stews. Its neutral flavor ensures your dishes retain their intended taste while benefiting from improved texture and consistency.Committed to sustainability, this product is packaged in plastic-free, compostable materials, reflecting an eco-conscious approach that aligns with environmentally responsible lifestyles.Experience the quality and purity of Just Natural Organic Tapioca Flour, trusted by home cooks and professional chefs alike to enhance gluten-free recipes and elevate everyday cooking.For detailed ingredients and nutritional information, please click on Further Information.