Experience the exquisite flavor of our Mani Organic Green Olives with Pink Peppercorns, expertly crafted from the renowned 'Konservolia' variety. These olives are distinguished by their unique combination of fruity and spicy notes, delivering a gourmet taste that elevates any dish. Traditionally cured and marinated in premium extra virgin olive oil, each olive is infused with the aromatic essence of coriander seed and vibrant pink peppercorns. This careful preparation preserves their natural texture and flavor, while vacuum packing ensures maximum freshness and shelf life without the need for artificial preservatives. As a naturally fermented product, these olives offer probiotic benefits that support digestive health. They are perfectly suited for raw food diets and vegan nutrition, making them a versatile addition to a health-conscious lifestyle. Product Benefits: Rich, complex flavor profile combining fruity and spicy elements Traditionally cured using artisanal methods for authentic taste Marinated in high-quality extra virgin olive oil with coriander and pink peppercorns Vacuum packed to maintain freshness and natural quality Probiotic-rich fermented food supporting gut health Suitable for raw food and vegan diets Free from artificial additives and preservatives Use Cases: Enhance salads, antipasti platters, and tapas with a burst of flavor Use as a gourmet ingredient in Mediterranean and fusion recipes Enjoy as a healthy, flavorful snack on its own Pair with cheeses, cured meats, or fresh bread for entertaining Incorporate into vegan and raw food meal plans for added taste and nutrition Indulge in the tradition and quality of Mani's organic green olives with pink peppercorns, a deliciously natural choice for culinary enthusiasts seeking authentic Mediterranean flavors and wholesome nutrition.