Molecular Gastronomy - Herve - Paperback - English Book - General cookery and recipes

CN¥179.00
+ CN¥86.49 Shipping
  • product image
Molecular Gastronomy - Herve - Paperback - English Book - General cookery and recipes

Molecular Gastronomy - Herve - Paperback - English Book - General cookery and recipes

Sold by:

Molecular Gastronomy - Herve - Paperback - English Book - General cookery and recipes

CN¥179.00

Only 2 left in stock
+ CN¥86.49 Shipping

14-Day Returns Policy

Sold by:

CN¥179.00

Only 2 left in stock
+ CN¥86.49 Shipping

14-Day Returns Policy

Payment methods:

Description

Molecular Gastronomy - Herve - Paperback - English Book - General cookery and recipes

Challenges Traditional Ideas About Cooking And Eating. This Book Examines And Debunks A Variety Of Time-honored Rules And Dictums About Cooking And Presents Ways Of Preparing A Variety Of Dishes From Quiches And Quenelles To Steak And Hard-boiled Eggs.
  • Brand: Columbia University
  • Category: Food & Drink
  • Format: Paperback
  • Language: English
  • Length: 392
  • Publisher / Label: Columbia University Press
  • Author: Herve
  • Fruugo ID: 451714016-952729852
  • ISBN: 9780231133135

Delivery & Returns

Dispatched within 24 hours

  • STANDARD: CN¥86.49 - Delivery between Fri 27 February 2026–Tue 03 March 2026

Shipping from United Kingdom.

We do our best to ensure that the products that you order are delivered to you in full and according to your specifications. However, should you receive an incomplete order, or items different from the ones you ordered, or there is some other reason why you are not satisfied with the order, you may return the order, or any products included in the order, and receive a full refund for the items. View full return policy