Experience the rich and indulgent flavor of our Organic Cacao Macaroons, delicately crafted with a subtle hint of Himalayan pink salt to enhance every bite. Handmade in the picturesque Surrey Hills, these macaroons combine natural, organic ingredients to deliver a wholesome treat that satisfies both the palate and nutritional needs. Made with care using premium ingredients such as organic coconut, raw extra virgin coconut oil, pure maple syrup, cacao powder, cacao butter, Himalayan pink salt, and vanilla bean, these macaroons offer a naturally sweet and decadent experience without any artificial additives. Perfectly suited for those following gluten-free, dairy-free, vegan, grain-free, and low-carb lifestyles, these macaroons provide a guilt-free indulgence that fits seamlessly into a variety of dietary preferences. Whether enjoyed as a mid-afternoon snack, a post-workout treat, or a wholesome dessert, they deliver satisfying flavor and nourishment. Additionally, our commitment to sustainability is reflected in our choice of home compostable packaging, ensuring that your enjoyment of these macaroons is as environmentally responsible as it is delicious. Key Benefits: Made with 100% organic and natural ingredients Handcrafted in small batches for exceptional quality Suitable for gluten-free, dairy-free, vegan, grain-free, and low-carb diets Rich in healthy fats from coconut and cacao butter Packaged in eco-friendly, home compostable materials Ingredients: Coconut*, Raw Extra Virgin Coconut Oil*, Pure Maple Syrup*, Cacao Powder* (10.6%), Cacao Butter* (1.7%), Himalayan Pink Salt, Vanilla Bean*.*Organic