Plant Forward Cuisine Basic Concepts and Practical Applications

CN¥449.00
+ CN¥103.49 Shipping
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Plant Forward Cuisine Basic Concepts and Practical Applications

Plant Forward Cuisine Basic Concepts and Practical Applications

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Plant Forward Cuisine Basic Concepts and Practical Applications

CN¥449.00

Save CN¥100.00 (18%)

RRP

CN¥549.00
Only 1 left in stock
+ CN¥103.49 Shipping

14-Day Returns Policy

Sold by:

CN¥449.00

Save CN¥100.00 (18%)

RRP

CN¥549.00
Only 1 left in stock
+ CN¥103.49 Shipping

14-Day Returns Policy

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Description

Plant Forward Cuisine Basic Concepts and Practical Applications

Plant-Forward Cuisine promotes the environmental and health benefits of a plant-forward diet and will inspire readers with a range of exciting recipes. It appeals to those interested in sustainable food systems and serves as a practical guide for transitioning to plant-rich diets without compromising on taste experience.
  • Brand: Taylor & Francis Ltd
  • Category: Food & Drink
  • Format: Paperback
  • Language: English
  • Publication Date: 2024-07-18
  • Publisher / Label: Taylor & Francis Ltd
  • Author: Ole G. Mouritsen
  • Number of Pages: 284
  • Fruugo ID: 343493664-752589924
  • ISBN: 9781032765372

Delivery & Returns

Dispatched within 6 days

  • STANDARD: CN¥103.49 - Delivery between Wed 15 April 2026–Tue 05 May 2026

Shipping from United Kingdom.

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