Rio de Janeiro in the Global Meat Market c. 1850 to c. 1930: How Fresh and Salted Meat Arrived at the Carioca Table

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Rio de Janeiro in the Global Meat Market c. 1850 to c. 1930: How Fresh and Salted Meat Arrived at the Carioca Table

Rio de Janeiro in the Global Meat Market c. 1850 to c. 1930: How Fresh and Salted Meat Arrived at the Carioca Table

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Rio de Janeiro in the Global Meat Market c. 1850 to c. 1930: How Fresh and Salted Meat Arrived at the Carioca Table

CN¥1,599.00

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+ CN¥60.99 Shipping

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Sold by:

CN¥1,599.00

Only 1 left in stock
+ CN¥60.99 Shipping

14-Day Returns Policy

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Description

Rio de Janeiro in the Global Meat Market c. 1850 to c. 1930: How Fresh and Salted Meat Arrived at the Carioca Table

This book examines the meat provision system of Rio de Janeiro from the 1850s to the 1930s. It unveils how the strengthening of the municipal abattoir system contributed to making fresh meat supplies-an indicator of living standards-regular and predictable.
  • Brand: Taylor & Francis Ltd
  • Category: History
  • Format: Hardback
  • Language: English
  • Publication Date: 2022-01-24
  • Publisher / Label: Taylor & Francis Ltd
  • Author: Maria-Aparecida Lopes (California State University Fresno USA)
  • Number of Pages: 223
  • Fruugo ID: 434325812-911533002
  • ISBN: 9780367528539

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