Science and Cooking: Physics Meets Food From Homemade to Haute Cuisine

CN¥299.00
+ CN¥74.99 Shipping

Science and Cooking: Physics Meets Food From Homemade to Haute Cuisine

  • product image
Science and Cooking: Physics Meets Food From Homemade to Haute Cuisine

Science and Cooking: Physics Meets Food From Homemade to Haute Cuisine

RRP: CN¥369.00
Price: CN¥299.00
You save: CN¥70.00 (18%)
Sold by:
CN¥299.00
+ CN¥74.99 Shipping

Only 1 left in stock

14-Day Returns Policy

Payment methods:

Description

Science and Cooking: Physics Meets Food From Homemade to Haute Cuisine

Based on the popular Harvard University and EdX class Science and Cooking explores the scientific basis of why recipes work.
  • Brand: WW Norton & Co
  • Category: Science, Medicine & Nature
  • Format: Hardback
  • Language: English
  • Publication Date: 2022-12-16
  • Publisher / Label: WW Norton & Co
  • Author: Michael Brenner (Harvard University)
  • Number of Pages: 320
  • Fruugo ID: 343447690-752543690
  • ISBN: 9780393634921

Delivery & Returns

Dispatched within 4 days

  • STANDARD: CN¥74.99 - Delivery between Wed 14 January 2026–Tue 03 February 2026

Shipping from United Kingdom.

We do our best to ensure that the products that you order are delivered to you in full and according to your specifications. However, should you receive an incomplete order, or items different from the ones you ordered, or there is some other reason why you are not satisfied with the order, you may return the order, or any products included in the order, and receive a full refund for the items. View full return policy