Starch in the Bioeconomy

CN¥499.00
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Starch in the Bioeconomy

Starch in the Bioeconomy

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Starch in the Bioeconomy

CN¥499.00

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CN¥599.00
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Sold by:

CN¥499.00

Save CN¥100.00 (16%)

RRP

CN¥599.00
Only 1 left in stock
+ CN¥60.99 Shipping

14-Day Returns Policy

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Description

Starch in the Bioeconomy

Starch is the most widespread and abundant reserve carbohydrate in plants and is unique in that it can be used for food materials in biobased products and energy. This book covers structure biosynthesis biodegradation properties and applications of starch in the context of the bioeconomy.
  • Brand: Taylor & Francis Ltd
  • Category: Science, Medicine & Nature
  • Format: Paperback
  • Language: English
  • Publication Date: 2024-01-30
  • Publisher / Label: Taylor & Francis Ltd
  • Author: Jean-Luc Wertz (lUSINE Belgium)
  • Number of Pages: 178
  • Fruugo ID: 456565092-962147711
  • ISBN: 9780367630416

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  • STANDARD: CN¥60.99 - Delivery between Mon 02 February 2026–Fri 20 February 2026

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