The Emerging Global Food System: Public and Private Sector Issues

CN¥1,999.00
+ CN¥64.99 Shipping

The Emerging Global Food System: Public and Private Sector Issues

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The Emerging Global Food System: Public and Private Sector Issues

The Emerging Global Food System: Public and Private Sector Issues

Price: CN¥1,999.00
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Description

The Emerging Global Food System: Public and Private Sector Issues

Representing the proceedings of the 2nd Ceres Conference on Food and Nutrition held in Williamsburg Pennsylvania USA in 1991 this volume discusses such topics as the international regulation of food the acceptance of bioengineered food and international tariffs for food products.
  • Brand: John Wiley & Sons Inc
  • Category: Science, Medicine & Nature
  • Format: Hardback
  • Language: English
  • Publication Date: 2025-02-10
  • Publisher / Label: John Wiley & Sons Inc
  • Author: Gerald E. Gaull (Georgetown University)
  • Number of Pages: 272
  • Fruugo ID: 434362085-911569415
  • ISBN: 9780471590729

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