The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World

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The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World

The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World

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The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World

CN¥499.00

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CN¥599.00
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Sold by:

CN¥499.00

Save CN¥100.00 (16%)

RRP

CN¥599.00
Only 1 left in stock
+ CN¥60.99 Shipping

14-Day Returns Policy

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Description

The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World

The Story of Garum recounts the convoluted journey of that notorious Roman fish sauce known as garum from a smelly Greek fish paste to an expensive luxury at the heart of Roman cuisine and back to obscurity as the Roman empire declines.
  • Brand: Taylor & Francis Ltd
  • Category: Food & Drink
  • Format: Paperback
  • Language: English
  • Publication Date: 2022-08-30
  • Publisher / Label: Taylor & Francis Ltd
  • Author: Sally Grainger
  • Number of Pages: 314
  • Fruugo ID: 343444515-752540517
  • ISBN: 9780367683122

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Dispatched within 6 days

  • STANDARD: CN¥60.99 - Delivery between Wed 11 February 2026–Tue 03 March 2026

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