Under Pressure - Thomas Keller - General cookery and recipes - Workman Publishing - Hardback

CN¥624.00
+ CN¥243.49 Shipping

Under Pressure - Thomas Keller - General cookery and recipes - Workman Publishing - Hardback

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Under Pressure - Thomas Keller - General cookery and recipes - Workman Publishing - Hardback

Under Pressure - Thomas Keller - General cookery and recipes - Workman Publishing - Hardback

Price: CN¥624.00
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CN¥624.00
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Under Pressure - Thomas Keller - General cookery and recipes - Workman Publishing - Hardback

There is wonderment in cooking sous vide - in the ease and precision (salmon cooked at 123 degrees versus 120 degrees ) and the capacity to cook a piece of meat (or glaze carrots, or poach lobster) uniformly. This book shows us how sous vide, which involves packing food in airtight plastic bags and cooking at low heat, achieves flavour.
  • Brand: Workman Publishing
  • Category: Food & Drink
  • Format: Hardback
  • Language: English
  • Length: 304
  • Publisher / Label: Workman Publishing
  • Author: Thomas Keller
  • Fruugo ID: 451734505-952750592
  • ISBN: 9781579653514

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  • STANDARD: CN¥243.49 - Delivery between Mon 05 January 2026–Wed 07 January 2026

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