The ultimate guide to truly knockout plantbased cooking with recipes tips and techniques from schoolnightveganImagine a world with limitless vegan options a place where anything and everything can be made vegan. Mac n cheese Proper English fry up Decadent ice cream sundae Imagine no more you can find them all hereAnything You Can Cook I Can Cook Vegan is a guide to truly creative plantbased cooking with zero sacrifices. With over 100 innovative recipes along with tips techniques and ingredient guides this book will teach you how to feel more confident than ever in a plantbased kitchen. With cleverly marked difficulty levels recipes range from quick schoolnight classics to fun weekend baking projects. Youll learn to make delicious meat alternatives and proper grateable vegan cheeses and find out just how versatile tofu can be. Incredible veganised recipes include Vegan Fried Eggs Mushroom Brisket Sandwiches Tempeh Nuggies Beefless Bourguignon Chocolate Pretzel Pie Richard Makin packs each recipe with genius vegan hacks to help everyone from novice cooks to plantbased pros. This book shows just how exciting vegan cooking can be and youll soon wonder how you ever coped without it.