Discover the exquisite taste of Azouro Portuguese Sardine Fillets, carefully preserved in organic extra virgin olive oil infused with delicate seaweed. This unique recipe offers a refined flavour experience that elevates traditional sardine fillets to a gourmet level. These skinless and boneless fillets come ready to eat straight from the tin, making them an ideal choice for quick and nutritious meals. Whether enjoyed with pasta, served as tapas, tossed in a fresh salad, or simply spread on toast, they provide a versatile ingredient to enhance a variety of dishes. Sustainably wild-caught, Azouro sardines are rich in high-quality protein and essential Omega-3 fatty acids, supporting better heart and brain health. Their natural nutritional benefits, combined with a delicious taste, make them a smart addition to a balanced diet. Recognized for their outstanding quality, these sardine fillets were honored with a 2-Star Great Taste Award in 2022, confirming their premium flavour and craftsmanship. Wild, sustainably sourced sardine fillets Rich in protein and Omega-3 fatty acids for heart and brain health Skinless, boneless and ready to eat Preserved in organic extra virgin olive oil with seaweed for unique flavour Perfect for pasta, tapas, salads, or on toast 2-Star Great Taste Award winner (2022)