"Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between. For as long as I can remember, my Bachan (aka Granny) would cook up the most amazing meals with our family's sauce. The recipe has been passed down and perfected over generations, and now, my family and I are honored to share our Japanese Barbecue Sauce with you. Our Hot & Spicy Japanese Barbecue Sauce has attitude. It's like that edgy, salty cousin who's just the right amount of dangerous to make you feel safe, but also alive. We gave our family recipe a kick of sweet heat with red jalapeno, and our crave-worthy flavor always comes from simple, clean ingredients. Let's eat Itadakimasu " Japanese BBQ Sauce made with real mirin Made from soy sauce, simple ingredients, and no preservatives, ever Authentic family recipe Small-bath and cold-filled, eliminating the need for additives, preservatives, or flavorings Great as an asian sauce or marinade for meat, fish, vegetables, rice, and anything in between Fat-free and only 35 calories per serving Vegan, Dairy-Free, Non-GMO Project Verified, and preservative-free Packaged in a BPA-free bottle Try our other barbecue sauce flavors - Bachan's Original Japanese Barbecue Sauce and Bachan's Yuzu Japanese Barbecue Sauce Directions: Ready to Use Ingredients: ingredients: non-gmo soy sauce (water, soybeans, wheat, salt), cane sugar, red jalapeno puree (red jalapeno pepper, salt, vinegar), mirin (water, rice, koji seed, sea salt), tomato paste, organic ginger, green onion, organic rice vinegar, organic garlic, sea salt, organic toasted sesame oil. Allergies: Contains wheat, soy, sesame.