Beef Slaughtering Cutting Preserving And Cooking On The Farm
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- 品牌: Alpha Editions
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Beef Slaughtering Cutting Preserving And Cooking On The Farm
A Quiet Revolution In The Way We Think About Meat, Farming Life, And Timeless Craft Emerges From The Pages Of This Restored Classic. A Moulded Bridge Between Practical Skill And Literary Memory, Beef Slaughtering, Cutting, Preserving, And Cooking On The Farm Invites The Reader To Step Into A Working Farm Kitchen Manual With Soul. This Early Twentieth-century Guide Offers A Clear, Accessible Glimpse Into Beef Slaughtering Techniques And Meat Preservation Methods, Framed For The Farmer Home Cook And The Small Farm Butcher Alike.
- 品牌: Alpha Editions
- 类别: 食物与饮料
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语言: English
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作者: H. Russell Cross
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长度: 94
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出版日期: 2021-06-18
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出版社／标签: Alpha Editions
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格式: Paperback
- Fruugo ID: 529318318-1074555174
- ISBN: 9789354751110
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