Beer Tap Into The Art And Science Of Brewing

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Beer Tap Into The Art And Science Of Brewing

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Beer Tap Into The Art And Science Of Brewing

Written By One Of The Worlds Leading Authorities And Hailed By American Brewer As Brilliant And By A Wide Margin The Best Reference Now Available, Beer Offers An Amusing And Informative Account Of The Art And Science Of Brewing, Examining The History Of Brewing And How The Brewing Process Has Evolved Through The Ages. The Third Edition Features More Information Concerning The History Of Beer Especially In The United States; British, Japanese, And Egyptian Beer; Beer In The Context Of Health And Nutrition; And The Various Styles Of Beer. Author Charles Bamforth Has Also Added Detailed Sidebars On Prohibition, Sierra Nevada, Life As A Maltster, Hopgrowing In The Northwestern U.s., And How Cans And Bottle Are Made.
  • 品牌: Oxford University Press
  • 类别: 食物与饮料
  • 语言: English
  • 作者: Charles Bamforth
  • 长度: 264
  • 出版日期: 2009-04-01
  • 出版社/标签: Oxford University Press
  • 格式: Hardcover
  • Fruugo ID: 526269191-1068080669
  • ISBN: 9780195305425
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  • Oxford University Press
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  • GB
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  • Lightning Source France
  • Lightning Source France
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  • FR
  • 85196
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