Experience a wholesome and nutritious alternative to traditional spaghetti with Better Than Pasta Spaghetti, crafted from Organic Konjac flour. This innovative product offers a gluten-free and dairy-free solution ideal for those seeking a low-calorie, low-carbohydrate pasta option without compromising on texture or appearance. Each 100g serving contains only 9 calories and 0g of carbohydrates, making it an excellent choice for calorie-conscious individuals, diabetics, and those managing their carbohydrate intake. The unique formulation, known as Juroat, combines Organic Konjac flour with Organic oat fibre to deliver a pasta that closely resembles conventional spaghetti in both look and feel, setting it apart from other Konjac-based alternatives. Better Than Pasta Spaghetti is suitable for a wide range of dietary requirements, including organic diets, coeliacs, vegans, and vegetarians. Its versatile nature makes it perfect for a variety of meals”from light salads and stir-fries to classic spaghetti dishes”allowing you to enjoy your favorite pasta recipes guilt-free. Each pack contains 385g (300g drained weight), providing 2 to 3 servings”ideal for small families or meal prepping. Whether you are looking to reduce carbs, maintain a balanced diet, or explore gluten-free options, Better Than Pasta Spaghetti offers a delicious and convenient choice. Gluten and dairy free Only 9 calories per 100g serving 0g carbohydrates per 100g serving Made from a blend of Organic Konjac flour and Organic oat fibre (Juroat) Resembles traditional spaghetti more closely than other Konjac pastas Suitable for organic diets, coeliacs, diabetics, vegans, and vegetarians Serves 2-3 per pack (385g, 300g drained weight) Rediscover pasta with Better Than Pasta Spaghetti Organic Konjac ” a smart, healthy alternative that fits seamlessly into your lifestyle and dietary preferences.