Discover the wholesome goodness of Biona Organic Millet Bread, a nutritious and delicious alternative to traditional bread. Crafted from organically grown millet, this bread is naturally gluten and yeast free, making it an ideal choice for individuals with gluten sensitivities or those following a yeast-free diet. This 250g loaf offers a light, slightly nutty flavor and a satisfying texture, perfect for a variety of culinary uses. Whether enjoyed as a base for your favorite sandwiches, toasted with a spread of organic butter or jam, or served alongside soups and salads, Biona Organic Millet Bread brings wholesome nutrition to your table. Rich in natural fiber and essential minerals, this bread supports digestive health while providing sustained energy throughout the day. Its clean, simple ingredient list aligns with a natural and organic lifestyle, ensuring you consume only the best quality food. Ideal for breakfast, lunch, or a healthy snack, Biona Organic Millet Bread caters to those seeking a tasty, allergen-conscious bread option without compromising on flavor or texture. Gluten and yeast free “ suitable for sensitive diets Made from 100% organic millet Rich in fiber and essential nutrients Versatile use: sandwiches, toasting, or accompaniment to meals Free from artificial additives and preservatives