Experience the wholesome goodness of traditional baking with Biona Organic Rye Bread, crafted in a renowned German bakery using time-honoured artisanal techniques. Each loaf is freshly ground from whole rye grains just before baking, ensuring maximum freshness and preserving the rich nutritional benefits of wholegrain rye. This rye bread is naturally wheat-free and contains no added yeast, making it a suitable choice for those seeking a clean, simple, and nutritious bread option. The inclusion of crunchy pumpkin seeds adds a delightful texture and a subtle nutty flavour, enriching your daily meals with extra vitamins, minerals, and healthy fats. Ideal for a balanced diet, Biona Organic Rye Bread provides a sustained source of energy and dietary fibre, supporting digestive health and overall wellbeing. Enjoy it toasted with your favourite spreads, as a base for open sandwiches, or alongside soups and salads for a hearty, satisfying meal. Made with freshly ground wholegrain rye for maximum nutritional value Wheat-free and no added yeast, suitable for sensitive diets Enriched with pumpkin seeds for added texture and nutrients Supports a healthy, balanced diet with natural fibre and energy Perfect for breakfast, lunch, or as a wholesome snack Choose Biona Organic Rye Bread - Pumpkin Seed as a delicious and nutritious addition to your daily routine, combining authentic craftsmanship with organic quality.