Did you think Biscoff stopped with their traditional cookie? Think again — you can have the delectable taste of a Biscoff cookie in butter form with the Biscoff® Crunchy Cookie Butter — making it even easier to incorporate delicious flavor into your ice cream treats. If you’re running low on time, just take a quick scoop to instantly satisfy your sweet tooth. It’s up to you how you want to use this tasty spread. The original speculoos cookie butter made from Lotus Biscoff cookies. Creamy cookie butter mixed with crunchy Lotus Biscoff Cookie crumbs Perfect for everyday use as a dip, topping or spread Non-GMO ingredients No artificial flavors, colors, or preservatives Vegan Product of Belgium Net Wt. 13.4 oz/jar Directions: Ready to Eat Ingredients: Biscoff Cookies (Wheat Flour, Sugar, Vegetable Oils [Contains one or more of Soybean Oil, Sunflower Oil, Canola Oil, Palm Oil], Brown Sugar Syrup, Sodium Bicarbonate [Leavening], Soy Flour, Salt, Cinnamon), Canola Oil, Sugar, Soy Lecithin, Citric Acid Allergies: Contains Wheat and Soy.