Bread Making Mastery Recipes And Techniques On Bread Making
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Bread Making Mastery Recipes And Techniques On Bread Making
Bread Making Is One Of The Time Honored Traditions In Western Culture And Has A Rich History. There Are Many Styles Of Bread Making Which Involves Certain Basic Ingredients Of Flour, Yeast, Water, Milk, Oil And Eggs. Bread Making Typically Involves The Baking Of These Ingredients After Yeast Rises And Adds To The Overall Volume Of The Dough.
- 品牌: Speedy Publishing LLC
- 类别: 食物与饮料
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语言: English
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作者: Robert Walker
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长度: 72
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出版日期: 2014-08-24
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出版社／标签: Speedy Publishing LLC
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格式: Paperback
- Fruugo ID: 529185129-1074421008
- ISBN: 9781634289993
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