Clearspring Organic Sunflower Frying Oil is a premium, cold-pressed oil made from organic, high oleic sunflower seeds, naturally rich in Vitamin E and monounsaturated fats. Its high smoke point of 190°C makes it ideal for high-temperature cooking, including frying, stir-frying, and roasting.100% Organic & Cold-Pressed: Extracted without the use of heat or chemicals to preserve nutrients and flavor.High Smoke Point (190°C): Perfect for deep-frying tempura, stir-frying noodles, and oven-roasting vegetables.Rich in Vitamin E: Supports skin health and provides antioxidant benefits.High in Monounsaturated Fats: Ideal for heart health and stable under heat.Neutral Flavor: Enhances dishes without overpowering their natural flavors.How is it made? This oil is cold-pressed, meaning it is extracted without heat or chemicals, ensuring more flavor and nutritional retention. To further elevate its performance, Clearspring's Sunflower Frying Oil undergoes a gentle deodorization process using harmless steam. This process helps boost its smoke point, making it perfect for frying while maintaining its organic integrity.