Indulge in the intense and sophisticated flavors of our Extreme Dark Chocolate bar, crafted for serious chocolate enthusiasts. With a high cocoa content of 88%, this bar delivers a bold and rich chocolate experience that excites the palate. Featuring a vibrant citrus acidity that sparkles on the tongue, it smoothly transitions into a luscious fudge-like richness, complemented by subtle notes of roasted cacao nibs. The flavor journey concludes with a bright and refreshing grapefruit aftertaste, making each bite a complex and satisfying delight. Produced in collaboration with smallholder co-op farmers from Peru and the Dominican Republic, this chocolate not only offers exceptional taste but also supports sustainable and ethical sourcing practices. Each bar is crafted from organic ingredients, ensuring a premium quality product that is both environmentally friendly and socially responsible. Product Benefits: High cocoa content (88%) for a deeply intense chocolate flavor Organic and ethically sourced from smallholder co-ops Complex flavor profile with citrus acidity, roasted nibs, and grapefruit notes Ideal for gourmet cooking, baking, or as a luxurious treat Supports sustainable farming practices and fair trade Use Cases: Perfect for savoring on its own as a decadent snack, this bar also enhances desserts and culinary creations. Elevate your baking recipes by incorporating chunks into brownies, cookies, or ganache. It pairs beautifully with robust red wines, bold coffee, or a fine whiskey, making it an excellent choice for entertaining or gifting.