Food color powder brown 40 g. These brown dyes are very concentrated: a knife tip is enough. They are powerful and have good resistance to light and cooking. Type of use: ideal for all types of pastries: glazes, butter creams, brightly colored macaroons, rainbow cake, etc. If you want bright colors, this is the color you need Ingredients: colorants E 122 *, E 102 *, E 129 *, E 133. Allergens: May contain traces of nuts, peanuts, gluten, eggs, milk, sesame seeds, celery, mustard. * May have adverse effects on the activity and attention of young children. Net weight: 40 g. Directions for use: keep away from light and moisture after opening. For foodstuffs: limited use. Do not ingest as is. Do not inhale. Do not put in the eyes.