Discover the perfect balance of taste and dietary care with these thin digestives, expertly crafted to be both gluten-free and vegan. Made using a unique artisanal recipe, they deliver a rich, caramelised molasses flavour that adds a warm, indulgent touch to every bite. These digestives offer a delightful alternative for those with gluten sensitivities or anyone following a vegan lifestyle, without compromising on flavour or texture. Their light, crisp texture makes them an ideal snack for any time of day, whether enjoyed on their own, paired with your favourite dairy-free spread, or served alongside tea or coffee. Key Benefits: Gluten-Free: Suitable for individuals with gluten intolerance or celiac disease. Vegan-Friendly: Made without any animal products, perfect for plant-based diets. Unique Molasses Flavour: Adds a subtle caramelised sweetness, elevating traditional digestives. Artisanal Quality: Crafted with care using a special recipe to ensure exceptional taste and texture. Versatile Use: Enjoy as a wholesome snack, a base for dairy-free toppings, or a complement to hot beverages. Suggested Uses: These thin digestives are ideal for tea time, light snacking, or as a base for vegan cheesecakes and desserts. Their naturally sweet and slightly spiced profile pairs beautifully with plant-based spreads, nut butters, or fresh fruit toppings. Whether you're entertaining guests or simply treating yourself, these biscuits bring a touch of artisanal craftsmanship to your gluten-free and vegan lifestyle.