Nothing tops the flavors of apple and cinnamon blended together in our Martha White Apple Cinnamon Flavored Muffin Mix. A tasty treat to have on hand when friends pop by for a visit. Active Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Artificial Apple Cinnamon Bits (Dextrose, Palm Oil, Pregelatinized Yellow Corn Flour, Citric Acid, Cinnamon, Artificial Flavor, Artificial Color), Dextrose, Canola Oil, Contains 2% Or Less Of: Leavening (Baking Soda, Sodium Aluminum Phosphate), Modified Corn Starch, Calcium Carbonate, Propylene Glycol Esters Of Fatty Acids, Mono And Diglycerides, Salt, Corn Starch, Sodium Stearoyl Lactylate, Cinnamon, Calcium Sulfate, Niacin, Iron, Vitamin B6 Hydrochloride, BHT And Citric Acid (Antioxidants), Riboflavin, Thiamin Mononitrate, Vitamin B12. Suggested Use: All you need: 1/2 cup Milk 1. Heat oven to 425°F. Lightly spray medium muffin cups with no-stick cooking spray or line with paper baking cups. We recommend using Crisco® No–stick cooking spray. 2. Combine muffin mix and milk in small bowl; stir just until moistened. Fill muffin cups 2/3 full. 3. Bake at 425°F for 14 to 17 minutes or until golden brown and toothpick inserted in center comes out clean. Cool 2 to 3 minutes in pan. UPC: 013300581018 Weight: 0.82 lbs RKU: WAL10294662