Olive Oil Baking
由……售出:
CN¥209.00
有货
+ CN¥148.49 送货
14天退货政策
付款方式：
产品详情
产品详情
Olive Oil Baking
The Focus Of Olive Oil Baking Is The Whys And How-tos Of Substituting Olive Oil And Other Healthy Oils And Fats In Favorite Desserts And Treats That Typically Use Margarine Andor Butter. These Recipes Also Introduce Other Simple Changes And Options That Make Them Healthier Than Traditional Recipes And Store-bought Bakery Goods. In Every Case, These Changes Preserve Or Improve On The Familiar Tastes, Smells, And Textures We Have Come To Expect From A Bakers Kitchen.
- 品牌: Turner Publishing Company - IPS
- 类别: 食物与饮料
-
语言: English
-
作者: Lisa A. Sheldon
-
长度: 160
-
出版日期: 2007-09-13
-
出版社／标签: Turner Publishing Company
-
格式: Hardback
- Fruugo ID: 529202538-1074438436
- ISBN: 9781581825862
配送
送货
在 24 小时内发货
-
STANDARD: CN¥148.49 - 之间的交付 周一 05 十月 2026–周四 29 十月 2026
从 英国 送货。
退货
退货
我们会争取将您订购的产品按照您的规格完整地配送给您。不过，万一您收到不完整的订单，或收到的产品与您订购的不同，或者有其他原因让您对订单不满意，您可以要求全部或部分退货，您将收到相应产品的全额退款。