Unlock new levels of flavour with vegetablesYotam Ottolenghi and cowriter Ixta Belfrage break down the three factors that create flavour with innovative vegetable dishes to excite and inspire.Ottolenghi FLAVOUR combines simple recipes for weeknights with showstopping meals to take your time over broken down into three sections that teach you how to use ordinary ingredients to create extraordinary foodProcess explains cooking methods that elevate veg to new heightsPairing identifies four basic pairings that are fundamental for great flavourProduce features impactful vegetables that do the work for youPacked with photography and more than 100 recipes including Spicy Mushroom Lasagne Miso Butter Onions Aubergine Dumplings alla Parmigiana and Romano Pepper Schnitzels Ottolenghi FLAVOUR is a nextlevel approach to vegetable cooking for Ottolenghi fans and vegetable lovers everywhere.