Great Taste Awarded High in Fibre Low in Sugar No Artificial Colours, Flavours or Preservatives No Palm Oil Suitable for Vegetarians Our Original sourdough crackers feature a distinctive crispy texture with a subtle toasted wheat flavour, complemented by a gentle sweetness from honey. These crackers are an essential addition to any cheeseboard and make a delightful snack on their own. They pair exceptionally well with pungent cheeses such as Taleggio, as well as cured meats and cornichons, enhancing the flavour experience with every bite. Crafted by combining Swedish tradition with British craft ingredients, these sourdough crackers are baked in small batches using a sourdough starter fermented for 16 hours. This meticulous process delivers the distinctive crisp, crunchy texture and rich flavour that sets them apart. Produced in an artisan bakery in the UK following the original Swedish recipe, each batch is made without shortcuts or artificial ingredients, ensuring award-winning taste and quality. Packaging is responsibly sourced and FSC certified (FSC Mix, FSC C012293). For more information, visit www.fsc.org.