Brown powder food coloring 2 pots of 5 g. Very concentrated brown dye: a tip of a knife is enough. These dyes are powerful and have good resistance to light and baking. Type of use: ideal for all types of pastries: icings, butter creams, brightly colored macaroons, rainbow cake, etc. If you want vibrant colors, this is the dye for you Ingredients: dyes E122*, E102*, E129*, E133. Allergens: may contain traces of nuts, peanuts, gluten, eggs, milk, sesame seeds, celery, mustard. * May have adverse effects on activity and attention in young children. Net weight: 5 g Directions for use: keep away from light and humidity after opening. For foodstuffs: limited use. Do not ingest as is. Do not inhale. Do not get in eyes.